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The Story of Free Radicals & Antioxidants

May 31, 2012 By admin Leave a Comment

An apple slice turns brown. Fish becomes rancid. A cut on your skin is raw and inflamed. All of these result from a natural process called oxidation. It happens to all cells in nature, including the ones in your body.  To help your body protect itself from the rigors of oxidation, Mother Nature provides thousands of different antioxidants in various amounts in fruits, vegetables, whole grains, nuts, and legumes. When your body needs to put up its best defense, especially true in today's … [Read more...]

Filed Under: Antioxidants, Free Radicals, How Do Antioxidants Work? Antioxidant Foods, Nutrition, Science & Technology, What are Free Radicals?

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